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HeartyLung Herbal Soup

$12.00

Nourishment for your child’s mind and body, one spoonful at a time! A blend of TCM herbs specially crafted to nourish your little one’s lung system, relieve cough, expel phlegm and enhance immunity. With Hearty Lung Herbal Soup, it helps to keep your little one resilient, illness-free, and thriving with each nourishing spoonful.

How does it help you

Nourishment for your child’s mind and body, one spoonful at a time! A blend of TCM herbs specially crafted to nourish your little one’s lung system, relieve cough, expel phlegm and enhance immunity. With Hearty Lung Herbal Soup, it helps to keep your little one resilient, illness-free, and thriving with each nourishing spoonful.

What are the benefits

  • Nourish lung system
  • Boost immunity 
  • Relieve cough & expel phlegm

Who can consume it

Suitable for children above 1 year old, especially for children prone to cough and phlegm.

How often can my child consume it

Suitable for daily consumption, preferably twice a week. 

Cooking instruction 

Ingredients: 

  • 1 pack of Hearty Lung Herbal Soup
  • 2 Young Ginger Slices
  • 1 Fresh Pear
  • Fresh Lemon Grass (optional) 
  • 1-1.5 litre water

Steps to cook

  • Cut and pit the pear.
  • Add 1-1.5 litre of water and all the ingredients into the preferred pot.
  • Cook over the recommended duration.

Cooking duration 

  • Slow cooker: 3 hours 
  • Direct fire: 1 hour 
  • Pressure cooker: 30mins 

Storage Methods

  • Once you receive your premium herbal products from Madam Partum, it is highly recommended that you store them properly in order to maintain optimal freshness.
  • Herbal products are to be kept in a cool, dark, well-ventilated place or refrigerator that is free from excessive moisture. Do not store in direct sunlight or an area that’s exposed to heat.
  • All Madam Partum products are best recommended to consume within 3 months from date that is received.

Ingredients

Balloonflower Root, Dried Fig, Dried Orange Peel, Dried Pear Slices, False Starwort, Lily Bulb, Liquorice Root, Mongolian Snakegourd Fruit, Sweet Almond, White Fungus

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